Scottish Short Bread - Cajun Chef Ryan
All ingredients are given in weight measure for these recipes, but you will find many of the traditional Scottish Short Bread recipes following a 4:2:1 ratio consisting of four parts flour, two parts...
Ingredients
- 1 ½ Lb. Butter
- 4 Oz. Castor sugar (fine granulated)
- 4 Oz. Powdered sugar
- 2 Lb. Pastry flour
- 10 Oz Butter
- 2 Oz. Superfine granul
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