Best Shepherd's Pie Recipe
Our best-ever shepherd's pie recipe—made American-style with ground beef—is hearty, comforting, and affordable for any chilly fall dinners or holiday potlucks.
Keywords
- shepherds pie
- easy shepherds pie
- best shepherds pie
- shepherds pie recipe
- shepherds pie ground beef
- classic shepherds pie recipe
- homemade shepherds pie
- how to make shepherds pie
- mashed potatoes
- easy dinner recipes
- weeknight dinners
- ground beef
- comfort food
Ingredients
- 2 lb. russet potatoes, peeled, sliced 1/2" thick
- Kosher salt
- 2/3 c. half-and-half
- 4 tbsp. unsalted butter
- 2 tbsp. chopped fresh parsley, divided
- Freshly ground black pepper
- 1 tbsp. canola oil
- 2 lb. lean ground beef
- 1 medium yellow onion, chopped
- 2 medium carrots, peeled, chopped
- 3 cloves garlic, chopped
- 2 tsp. chopped fresh rosemary
- 2 tsp. chopped fresh thyme
- 3 tbsp. tomato paste
- 1/2 c. dry red wine, such as Cabernet Sauvignon
- 1 c. low-sodium beef broth
- 3 tbsp. Worcestershire sauce
- Cooking spray
- 3 tbsp. all-purpose flour
- 1 c. frozen corn
- 1 c. frozen peas
- 3 tbsp. grated Parmesan
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