Grilled Charmoula Lamb Chops With Cumin Yogurt Sauce - Gluten Free Recipes

Ingredients

• 237 milliliters cilantro leaves (plus more for garnish)
• 0 teaspoons cumin
• 1 garlic clove
• 237 milliliters Greek yogurt
• 1 Dash cayenne or ¼ tsp harissa
• 1 lemon, juiced
• 6 lamb rib chops (about 1 1/2 lb total), trimmed
• 1 Tbsp lemon juice
• 1 zest of lemon
• 2 Tbsps olive oil
• 1 teaspoons salt
• 1 shallot, roughly chopped