Chunky Tater Soup with Roasted Poblano Cream by the_happy_veg - FoodSocial
Experience chunky soup season with the_happy_veg's Tater Soup. Featuring plant-based sausage, fresh corn, and roasted poblano cream for a delicious twist. Perfect for warming up!
Ingredients
- 3 whole Poblano Pepper
- 0.666 cup Heavy Whipping Cream
- 1 whole Himalayan Pink Salt
- 2 Tbsp Butter, Unsalted
- 1 Tbsp Extra Virgin Olive Oil
- 3 cloves Garlic
- 0.5 tsp Red Pepper Flakes
- 1 whole Yellow Onion
- 2 pieces Celery
- 1 whole Jalapeño Pepper
- 2 whole Plant-Based Hot Italian Sausage - Beyond Meat
- 1 whole Sweet Corn
- 1 tsp Chili Powder
- 4 cups Potatoes, Russet
- 3 cups Plant Based Chickenless Broth - President's Choice
- 1 tsp Vegetable Broth
- 1 tsp Garlic Powder
- 0.5 tsp Onion Powder
- .5 tsp Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 1 whole Grana Padano Cheese
- 1 whole Cilantro
- 1 whole Green Onion (Scallion)
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