Skinner® - Creamy Texas Chili Mac and Cheese
Looking for a hearty dish that’s got cowboy flair? Check out this combo of creamy, cheesy, beefy goodness all rolled up in one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnerpasta.com.
Ingredients
- 12 oz Skinner® Texas Shape
- 1 lb lean ground beef
- 1 small onion, chopped
- 1 cup frozen corn, thawed
- 1 can (15 oz.) black beans, drained and rinsed
- 1 pkg (1.25 oz.) dry chili seasoning mix
- 14 1/2 oz petite diced tomatoes
- 1 can (8 oz.) tomato sauce
- 2 cups milk
- 2 cups shredded Cheddar cheese
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