ANZAC Cookies

Name: ANZAC Cookies
Ingredients: Quick cooking rolled oats : 1 cup; Reduced-fat 1 cup , unsweetened shredded dried coconut (or 1/2 cup regular, unsweetened shredded coconut); Whole-wheat pastry flour: 1/2 cup; Unbleached all purpose flour: 1/2 cup; Granulated sugar: 1/2 cup; Packed brown sugar: 1/4 cup; Salt: 1/2 teaspoon; Buttery spread: 1/2 cup; Honey: 2 Tbsp.; Baking soda 1/2 tsp.; Boiling water: 2 Tbsp.; Canola oil cooking spray

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Full recipe of the healthy and tasty appetizer ANZAC Cookies, with ingredients, instructions and nutritive value for your knowledge.

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Mixing bowl
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Spatula
Plastic wrap
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Measuring cup
Measuring spoon
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Cooking spray
Thin knife
Wire baking rack
Airtight container

Ingredients

Quick cooking rolled oats : 1 cup
Reduced-fat 1 cup , unsweetened shredded dried coconut (or 1/2 cup regular, unsweetened shredded coconut)
Whole-wheat pastry flour: 1/2 cup
Unbleached all purpose flour: 1/2 cup
Granulated sugar: 1/2 cup
Packed brown sugar: 1/4 cup
Salt: 1/2 teaspoon
Buttery spread: 1/2 cup
Honey: 2 Tbsp.
Baking soda 1/2 tsp.
Boiling water: 2 Tbsp.
Canola oil cooking spray