Braised Short Ribs – Ka-Me Store
Short ribs are braised in a sweet, spicy and tangy beef broth and seasoned with Chinese five spice and cinnamon. These delicious flavors are further enhanced with garlic, scallions, ginger and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kame.com.
Ingredients
- 1/2 cup sugar
- 1/3 cup KA–ME® Rice Vinegar
- 6 cups beef stock, low-sodium
- 1/2 cup KA–ME® Fish Sauce
- 4 lbs short ribs
- 6 whole dried red chilies
- 1 garlichead, cloves separated and peeled
- 6 scallions, trimmed and halved
- 2 oz. ginger, thinly sliced
- 2 tsp Chinese five-spice powder
- 1 tsp cinnamon
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