Pan bread - Sagar Behere
1 cup warm water (200ml) 1 tbsp yeast (10 grams) 4 tsp sugar 1/3 cup vegetable oil (60 ml) 1 cup warm milk (200ml) 1/2 tsp salt 5 cups of flour (600 grams) plus extra to work with the dough 1/4 cup...
Keywords
- Sagar Behere
- Technology
- Musings
- Poetry
- Digital Garden
Ingredients
- 1 cup warm water (200ml)
- 1 tbsp yeast (10 grams)
- 4 tsp sugar
- 1/3 cup vegetable oil (60 ml)
- 1 cup warm milk (200ml)
- 1/2 tsp salt
- 5 cups of flour (600 grams) plus extra to work with the dough
- 1/4 cup room temp butter (100 grams butter)
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