Harry's Bar Reveals the Recipe for Gratinated Tagliolini with Ham: Here's How to Make Them | Chef Re

Harry's Bar Reveals the Recipe for Gratinated Tagliolini with Ham: Here's How to Make Them | Chef Re

reportergourmet.com

Baked pasta, yes, but 'without sauce' and with reinforcement butter: challenging lasagna are the legendary Gratinated Tagliolini with Ham from Cipriani.

Keywords

  • Yes
  • Ham
  • Tagliolini
  • Gratinated
  • Baked
  • Butter
  • Lasagna
  • Cipriani
  • Legendary
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Ingredients

  • 35 g butter
  • 50 g grated Parmigiano
  • 50 g thinly sliced ham
  • 100 ml béchamel sauce
  • 250 g tagliolini

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