Cranberry aspic
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.metro.ca.
Ingredients
- 1/4 oz (1-7 g) package plain gelatin
- 1-85 packages cherry jelly powder (like jell-o)
- 1/4 cup (60 mL) boiling water
- 2-10 oz (2-284 ml) mandarins, drained
- 1-14 oz (1-398 ml) whole cranberry sauce
- 1/2 cup (125 mL) diced red apple with peel on
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