Apple and blackberry pie recipe
Schwartz recipe for Apple & Blackberry Pie, ingredients and recipe ideas for Fruit and British cooking. Visit Schwartz for more recipe ideas.
Keywords
- Apple & Blackberry Pie
- recipe
- Cooking recipe
- Free recipe
- Fruit recipe
- Schwartz
- British recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Cooking tools:
- Pie dish
- Rolling pin
- Mixing bowl
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Kitchen scale
- Fork
- Saucepan
- Colander
- Peeler
- Parchment paper
- Pastry brush
Ingredients
- 350 g (12 oz) plain flour, sifted
- ½ tsp Cinnamon Ground
- Sea Salt pinch
- 75 g (3 oz) chilled butter, diced
- 75 g (3 oz) white vegetable fat or lard
- 75 ml (3 fl oz) chilled water
- 900 g (2 lbs) cooking apples
- 50 g (2 oz) demerara sugar
- 1 tsp Mixed Spice
- 350 g (12 oz) blackberries
- 1 egg, beaten
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