Tangy Ham & Swiss Omelet | French's
Honey ham, Swiss cheese and French’s® Classic Mustard come together to create the tangy, savoury omelet breakfast dreams are made of.
Keywords
- Tangy Ham & Swiss Omelet
Ingredients
- 2 large eggs
- 3 tbsps (45 ml) 18% table cream
- 4 1/2 tsps (22 ml) frenchs classic yellow mustard (frenchs/pr) divided
- 1/8 tsp (1/2 ml) Pepper Black Ground (club house)
- 1 1/2 tsps (8 ml) unsalted butter
- 1/4 cup (40 g) shaved honey ham
- 2 slices Swiss cheese
More Like This
Ham and Swiss Omelet Recipe | Samsung Food App
app.samsungfood.com
Ham and Cheese Omelet Recipe: How to Make It
tasteofhome.com
Jow - Recipe: Ham & Swiss Cheese Omelette
jow.com
Ham & Swiss Breakfast Casserole | Recipes | Eat Wheat
eatwheat.org
Ham & Cheese Omelet | Command Cooking
commandcooking.com
Ham and Swiss Breakfast Casserole - MA SNAP-ED
masnaped.org
Ham and Swiss Brunch Bake Recipe - BettyCrocker.com
bettycrocker.com
Ham and Cheese Omelet Recipe - Recipezazz.com
recipezazz.com