Banana-Pineapple Tropical Sorbet Recipe
Fresh banana-pineapple sorbet churned with low-fat yogurt and honey, served in a hollowed-out pineapple shell for a stunning tropical presentation. Light, fruity, and low-fat.
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Cooking tools:
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Food processor
- Ice cream maker
- Plastic wrap
- Freezer
- Fine-mesh sieve
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- pineapple
- bananas
- sugar
- yogurt, low-fat
- honey
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