Assam Shortbread Fingers - St Helen's Farm Goat's Milk
Perfect with ice cream, but equally delicious on their own with a cuppa, go on, give them a try....
Ingredients
- 2 tablespoons assam or tea of your choice (we used tea from 2 teabags)
- 200g St Helen's Farm Goat's Butter
- 100g caster sugar
- 200g plain flour
- 100g cornflour
- 1 teaspoon edible dried flowers (optional)
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