Delicious Scones with Herbs and Cheese for Fluffy, Flavorful Baking
Buttery, fluffy scones bursting with sharp cheddar and fresh garden herbs, perfect for a flavorful savory snack or brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofcook.com.
Ingredients
- 250 g all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon fine sea salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon fresh rosemary, finely chopped
- 1 tablespoon fresh thyme, finely chopped
- 100 g sharp cheddar cheese, shredded
- 115 g unsalted butter, cold and cubed
- 180 ml buttermilk
- 1 large egg, beaten for egg wash
More Like This
Irish Cheddar and Herb Scones | Savory
savoryonline.com
Stashcook | Cheesy Herb Scones with Creamy Onion Spread
stashcook.com
Cheese and herb scones (Toddlers and beyond) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Cheddar & Chives Scones | Foodtalk
foodtalkdaily.com
GARDEN FRESH HERB SCONES | Just A Pinch Recipes
justapinch.com
Cheese and mixed herb scones - delicious. magazine
deliciousmagazine.co.uk
Savoury Cheese Scones - Treats Homemade
treatshomemade.com
These Fresh Herb Scones Make It Easy to Get Your Greens - Garden Collage Magazine
gardencollage.com