Goats’ Cheese, Fig and Parma Ham Pizza - Wines of Germany
Ingredients
- 500g strong plain flour, plus extra for rolling
- 1 x 7g sachet easy blend yeast
- 1 tsp caster sugar
- 2 tbsp olive oil
- 375ml warm water
- 8 tbsp red onion marmalade
- 8 large slices Parma ham, shredded into smaller pieces
- 180g soft goat’s cheese, torn
- 5 small figs, cut into quarters
More Like This
Pizza with goat’s cheese, Parma ham and fresh olives
eru.eu
Sweet Fig White Goat Cheese Pizza | Woolwich Dairy
woolwichdairy.com
Arugula, Fig & Goat Cheese Pizza | Gourmet Pizza with Sweet, Tangy, and Creamy Flavors
veggievibesandvines.com
Fresh Fig, Caramelized Onion and Goat Cheese Gourmet Pizza Recipe - Food.com
food.com
Goat’s Cheese Pizza - St Helen's Farm Goat's Milk
sthelensfarm.co.uk
Fig and prosciutto pizza - Italian recipes by GialloZafferano
giallozafferano.com
Holiday pizzas - Good Food Middle East
bbcgoodfoodme.com
Pizza with Parma ham, burrata, and pesto
gastrotools.com