Strawberry Shortcake Baked Oats Recipe | Samsung Food App

Ingredients

• - 5-6 Large Strawberries (Mashed)
• - 4 Medjool Dates (Soaked in hot water for 5 minutes, drained & mashed)
• - 2 Cups Oat Flour (GF for gluten-free)
• - 1 Cup Almond Meal
• - 1 Tsp Vanilla Extract
• - 1 Tsp Baking Powder
• - 3/4 Cup Oat or Soy Milk (+ 1-2 tbsp if needed)
• - 1 Cup Vanilla Coconut Yoghurt
• - 2 Scoops Vanilla Protein Powder
• - 1/2 Cup Cashews (Soaked in hot water for 10 minutes and drained)
• - 2 Tbsp Rice Malt Syrup (or choice of liquid sweetener)
• - 16 Strawberries (Halved)
• - 1 - 2 Tsp Cinnamon