Strawberry Shortcake Cake Recipe | Samsung Food App
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Ingredients
- 2 cups cake flour
- 1 1/2 cups white sugar
- 1 tbsp baking powder
- 1 tsp salt
- 7 egg yolks, room temperature
- 7 egg whites, room temperature
- 3/4 cup water
- 1/2 cup vegetable or canola oil
- 1 tbsp vanilla bean paste (or vanilla extract)
- 1/2 tsp cream of tartar
- For the whipped cream
- 2 cups heavy whipping cream
- 3/4 cup powdered sugar, sifted
- 1.5 tsps vanilla bean paste (or extract)
- 1/2 tsp food coloring gel (optional)
- 2 cups strawberries (for topping and filling)
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