Lolly cake
Why choose between cake and lollies when you can have both in one handy slice?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Zip-top bag
- Rolling pin
- Saucepan
- Wooden spoon
- Mixing bowl
- Baking pan
- Refrigerator
Ingredients
- 250 grams malt biscuits
- 190 grams eskimo lollies
- 100 grams butter, melted
- 1/2 can of sweetened condensed milk
- 1/2 - 3/4 cup desiccated coconut
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