Spinach Artichoke Rice Casserole Recipe | Home Pressure Cooking

Spinach Artichoke Rice Casserole Recipe | Home Pressure Cooking

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Ingredients

  • 2 cups cooked rice
  • 1 cup chopped spinach (fresh or frozen)
  • 1 cup chopped artichoke hearts (canned or jarred)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup sour cream
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

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