Sour Cream Noodle Bake Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 8 people.
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Cooking tools:
- Pepper mill
- Grater
- Oven
- Stove
- Skillet
- Pot
- Colander
- Mixing bowl
- Baking dish
- Aluminum foil
- Measuring spoon
- Spoon
- Freezer
Ingredients
- 1 1/4 pounds ground chuck, or any other cut of beef
- One 15-ounce can tomato sauce
- 1/2 teaspoon salt
- Freshly ground black pepper
- 8 ounces egg noodles
- 1/2 cup sour cream
- 1 1/4 cups small curd cottage cheese
- Pinch red pepper flakes
- 1/2 cup sliced green onions (less to taste)
- 1 cup grated sharp Cheddar
- Crusty French bread, for serving
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