Flaming rum punch recipe | delicious. magazine
Fill your home with the aromas of oranges, cinnamon and cloves while making this rum cocktail recipe. Great for Halloween or Bonfire night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 200ml dark rum
- 100ml brandy
- Freshly squeezed juice of 3 large oranges
- 1 whole orange
- 45ml grenadine
- 500ml pineapple juice
- 30ml sugar syrup
- 1 cinnamon stick
- Cloves
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