Hot pink burger buns | Recipe | Bounded by Buns
Were you looking for a hot pink colored burger bun? If you were, then you've found it. This recipe uses beet juice to turn a regular soft burger bun into a super pink one. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 280 grams all-purpose flour (2 1/4 cups)
- 17 grams granulated sugar (1 tablespoon)
- 8 grams salt (1 teaspoon)
- 6 grams instant yeast (2 teaspoons)
- 38 grams butter, room temperature (3 tablespoons)
- 175 grams beet juice (or a beet juice blend - 3/4 cup)
- sesame seeds (optional)
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