Steak and Ale Chili with Beans | Red Meat Recipes | Weber SG
Keywords
- Commerce Cloud Storefront Reference Architecture
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.weber.com.
Cooking tools:
- Grill
- Tongs
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Saucepan
- Wooden spoon
- Stove
- Grater
- Serving bowl
Ingredients
- ground cumin
- Kosher salt
- Freshly ground black pepper
- 455 grams skirt steak, about 18 millimeters thick, trimmed of excess fat, cut crosswise in half or thirds
- Vegetable oil
- 120 grams medium yellow onion, finely chopped
- minced garlic
- pure chile powder
- dried oregano
- cans (each about 448 grams) beans for chili, such as pinto, with liquid
- can (784 grams) diced tomatoes in juice
- bottle (360 milliliters) stout
- cider vinegar
- Worcestershire sauce
- 200 grams finely grated cheddar cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Steak and Ale Chili with Beans | Red Meat Recipes | Weber IN
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber MY
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber ID
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber TH
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber JP
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber PH
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber HK
weber.com
Steak and Ale Chili with Beans | Red Meat Recipes | Weber CA
weber.com