Meat Lovers Pizza

Ingredients

• 2 tsp. (7g ) sachet dried yeast
• 1 cup (250 ml) lukewarm water
• 2 ⅔ cups. (400 g) plain flour, plus extra to dust
• 2 tsp. salt
• 3 tbsp. (¼ cup) olive oil
• 1 cup pizza sauce
• 150 g (1 2/3 cups) Perfect Italiano™ Perfect Pizza
• Handful of thinly sliced red onion
• A few thin slices ham, torn into pieces
• A few thin slices of salami
• 1 rasher of rindless bacon, cut into thin strips
• Handful of ground beef