Pan marroquí de cúrcuma relleno de ternera - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Rolling pin
- Baking sheet
- Parchment paper
- Pastry brush
- Oven
- Stove
- Kitchen towel
- Plate
Ingredients
- 300 g de agua
- 15 g de levadura prensada fresca
- 500 g de harina
- 15 g de sal
- 2 cucharaditas de cúrcuma molida
- 8 - 10 ramitas cilantro fresco
- 8 - 10 ramitas de menta fresca
- 8 - 10 ramitas de perejil liso fresco
- 100 g de cebolla
- 8 - 10 ramitas perejil fresco
- 50 g de pimiento amarillo
- 50 g de pimiento rojo
- 300 g de carne picada de ternera
- 2 pellizcos de sal
- 2 pellizcos de pimienta blanca molida
- 1 pellizco de comino molido
- 20 g de aceite de oliva
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