Authentic German Lebkuchen Recipe

Ingredients

• 25 backoblaten (German baking wafers)
• 2 cups blanched almond flour
• 1.25 cups white sugar
• 3 eggs
• 0.5 cup ground hazelnuts
• 7 tablespoons finely chopped candied lemon and orange peel
• 2 teaspoons ground cinnamon
• 1 teaspoon vanilla sugar
• 1 pinch ground cloves
• 2 cups chopped dark chocolate