Collard Burrito - Everyday Raw Detox

Ingredients

• 4 collard leaves, stem removed*
• 2 cups cooked quinoa
• 1 tomato, diced
• 1⁄2 red bell pepper, diced
• 1⁄2 yellow bell pepper, diced
• 1⁄4 cup cilantro, minced
• 1 tablespoon cumin seeds
• Juice of 1 lemon
• 2 tablespoons olive oil
• 1⁄4 teaspoon sea salt
• 1⁄4 teaspoon red pepper flakes
• Pinch of cayenne
• 1 cup Avocado Crème Fraîche