Sausage and Potato Bake Recipe - Eat Wisconsin Potatoes

Ingredients

• 1 pkg Turkey Smoked Sausage
• 6 cups red potatoes (cut into 1-inch chunks)
• 1 green pepper (cut into 1-inch chunks)
• 1 Red pepper (cut into 1-inch chunks)
• 1 Large onion (sliced)
• 2 Garlic cloves (minced)
• 1/4 cup Reduced sodium chicken broth
• 1 tbsp olive oil
• 1 tsp Dried rosemary leaves (crushed)
• 1 tsp Dried thyme leaves (crushed)
• 1/4 tsp Ground black pepper