Bernardin Home Canning: Because You Can: Apricot Freezer Jam – Original Pectin

Bernardin Home Canning: Because You Can: Apricot Freezer Jam – Original Pectin

www.bernardin.ca

Discover the flavor of Apricot Freezer Jam made with Original Pectin, fresh fruit, and no cooking needed—perfectly soft-set and best enjoyed frozen.

View full recipe on www.bernardin.ca

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Ingredients

  • 2-1/2 cups (625 ml) finely chopped apricots, about 1-3/4 lb (800 g)
  • 2 tbsp (30 ml) lemon juice
  • 5-1/2 cups (1375 ml) granulated sugar
  • 1 pkg (57 g) BERNARDIN® Original Fruit Pectin
  • 3/4 cup (175 ml) water

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