Foodie blogroll: recipe for palm leaf plates & bread pakora

Ingredients

• 8 slices of whole grain white bread
• 1/4 cup sooji/semolina
• 1/2 onion, finely chopped
• 1 tablespoon besan/chickpea flour
• 1/4 cup cilantro finely chopped
• 2 green chillies finely chopped(optional)
• 1/2 teaspoon chilli powder
• 1/2 teaspoon freshly grated ginger
• salt to taste
• oil to deep fry the pakoras