Ginger Dressing – Crafts to Crumbs

Ingredients

• ½ cup carrot, peeled and chopped
• ½ cup apple, peeled and cubed – granny smith or any sweet tart apple
• 1/3 cup onion, chopped – sweet onion like Vidalia
• 2 Tablespoons ginger, peeled and diced
• ¼ cup vegetable oil
• ¼ cup rice vinegar
• 2 ½ Tablespoons sugar
• 2 Tablespoons soy sauce, (regular or thin soy sauce)