Angel Cake with Strawberries & Citrus Cream | Canadian Goodness

Ingredients

• 1 cup (250 mL) 35 % cream
• 2 tbsp (30 mL) icing sugar
• 1 tsp (5 mL) grated orange zest
• 1/2 tsp (2 mL) grated lemon zest
• 1/2 tsp (2 mL) vanilla extract
• 12 slices of Angel Food cake each 3/4-inch (2 cm) thick
• 2 cups (500 mL) sliced fresh strawberries
• 6 orange zest (optional) julienned