Banana Muffins
The banana muffins taste perfectly as they look - they are good enough to be prepared in large quantities and stored in an airtight container to be eaten at anytime of the day.
Ingredients
- 80g Sugar
- 2 tsps. baking soda
- 2 eggs
- 270g Plain flour
- 50g melted butter
- 4 medium bananas (mashed)
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