Gỏi Ngó Sen Recipe (Vietnamese Lotus Stem Salad)

Gỏi Ngó Sen Recipe (Vietnamese Lotus Stem Salad)

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Gỏi ngó sen (Vietnamese lotus stem salad) is a refreshing Vietnamese dish that combines crunchy veggies and juicy seafood. If you want a dish that's easy and healthy, this recipe is perfect for...

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Ingredients

  • 0.9 pounds fresh shrimp
  • 0.8 pounds pork belly
  • 1 teaspoon salt
  • Scallions
  • Shallots
  • A few ginger slices
  • 1 pound lotus stem
  • 2.65 ounces Vietnamese coriander
  • 2.65 ounces spearmint
  • 1 red onion
  • 1 carrot
  • 1 red cow horn pepper
  • 2.65 ounces roasted peanuts
  • 1 ounce fried shallots
  • 3 teaspoons salt
  • 2 teaspoons sugar
  • 2.5 fluid ounces fish sauce
  • 2 tablespoons chili sauce
  • 0.85 fluid ounces lime juice
  • 5 teaspoons brown sugar

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