Strawberry Cheesecake Cookie Bars with Graham Cracker Crust
Make these irresistible Strawberry Cheesecake Cookie Bars with layers of graham cracker cookie dough, freeze-dried strawberries and white chocolate. Perfect for parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Hand mixer
- Food processor
- Baking pan
- Parchment paper
- Aluminum foil
- Oven
- Refrigerator
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 cup salted butter, softened
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 eggs
- 2 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup finely crushed graham crackers
- 1 cup white chocolate chips
- 1 Milka Maxx Strawberry Cheesecake bar, chopped
- ½–1 oz freeze dried strawberries, finely ground
- White chocolate for drizzling (optional)
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