Beurre blanc sauce

Beurre blanc sauce

www.kitchengeekery.com

Beurre blanc sauce Beurre blanc sauce is a classic butter sauce made with shallots and white wine.

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Cooking tools:

  • Saucepan
  • Whisk
  • Stove
  • Chef's knife
  • Cutting board

Ingredients

  • 450 g unsalted butter (chilled andl cubed)
  • 250 ml white wine
  • 150 ml white wine vinegar
  • 2 tbsp finely minced shallots
  • salt
  • pepper

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