Fat Free Bruschetta
I LOVE tomatoes! I think it's something that's implanted in all us Hoosiers at birth, so it's only natural that I would make a Fat Free Bruschetta...
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Cooking tools:
- Stand mixer
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Plastic wrap
- Damp towel
- Oven
- Baking sheet
- Chef's knife
- Saute pan
- Cutting board
- Spoon
- Colander
- Kitchen timer
- Stove
Ingredients
- 1 cup warm water
- 1 tsp packet of Instant Dried Yeast ((2 1/4 tsp))
- 1 tsp Salt
- 1 cup White Whole Wheat Flour
- 1 1/2 cups Unbleached Bread Flour
- 3 cups Cherry Tomatoes (divided)
- 3-4 cloves Minced Garlic
- 1-2 Tbls Minced Onion
- 15 leaves Fresh Basil
- 2 Tbls Balsamic Vinegar
- 1/2 tsp Garlic Salt
- 1/4 tsp Pepper
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