Spicy Chicken in a Creamy Tomato Sauce | Love2Feed

Spicy Chicken in a Creamy Tomato Sauce | Love2Feed

love2feed.me

A quick one-dish meal with blackened chicken in a rich tomato and cream sauce, tossed with pasta and spinach. Ready in just 30 minutes.

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Ingredients

  • 1 lb boneless skinless chicken breast, sliced in thin medallions (or dice small to stretch further)
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 1 tablespoon blackening seasoning (I prefer Paul Prudhomme redfish magic)
  • 4 ounces fresh mushrooms, sliced thin
  • 2 garlic cloves, sliced thin
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1/2 teaspoon blackening seasoning
  • 1 pinch red pepper flakes
  • 1 teaspoon dried basil (or fresh if you prefer)
  • 2/3 cup heavy cream
  • 2 green onions, chopped
  • 1/3 cup grated parmesan cheese
  • 1/3 cup fresh spinach (leaves cut in half)
  • 3 cups mini penne pasta, cooked

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