Creamy Chicken Pasta with Sun-Dried Tomatoes and Parmesan (Easy 40-Min Recipe)
Tender chicken, creamy sauce, sun-dried tomatoes, and Parmesan come together for an irresistibly flavorful pasta dish.
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Cooking tools:
- Skillet
- Plate
- Cutting board
- Chef's knife
- Stove
- Pot
- Colander
- Spoon
- Grater
Ingredients
- 2 boneless, skinless chicken breasts, halved horizontally
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 cup sun-dried tomatoes in oil, drained and chopped
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon crushed red pepper flakes
- 8 ounces penne pasta, cooked al dente
- 1 tablespoon chopped fresh basil, plus extra for serving (optional)
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