Colorful Quesadilla - MA SNAP-ED
Try this colorful, nutritious Quesadilla recipe featuring whole-wheat tortillas, fresh vegetables, and reduced-fat cheese for a healthy meal. Serve up to 8!
Ingredients
- 8 tortillas, whole-wheat, 6-inch
- 1 large red or green bell pepper, seeded and chopped
- 2 cups fresh baby spinach leaves or 1 bag/box (10 oz) chopped frozen spinach, thawed and squeezed dry
- 2 cups cheddar cheese, reduced fat, shredded
- ¼ teaspoon garlic powder
- Vegetable cooking spray
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