Cannapan-Cakes

Ingredients

• 3/4 cup All-Purpose Flour
• 2 tbsp Sugar
• 2 tsp Baking Powder
• 2 tsp Baking Soda
• 1/4 tsp Salt
• 1 Egg
• 1 1/2 cup Buttermilk
• 1/4 cup Extra Virgin Olive Oil
• 2 tsp Cannaoil
• 1/4 cup Honey
• Fresh Mint Leaves