Bourbon-Candied Bacon Mac & Cheese - Gordon Food Service
White Cheddar Mac & Cheese with Bourbon-Candied Bacon is a decadent and delicious dish that is perfect for a special occasion. The creamy mac and cheese is made
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gfs.sandridge.com.
Ingredients
- 1 pound Gordon ® Choice White Cheddar Macaroni & Cheese
- 1/4 cup Jack Daniel’s bourbon
- 1/2 cup brown sugar
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon black pepper
- 12 slices thick-cut bacon
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