Streusel Fruit Custard Recipe - Pillsbury.com
Treat your family with this fabulous fruit custard served with ice cream – perfect for dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 can (15.25 oz) sliced pears, drained
- 1 can (15.25 oz) sliced peaches, drained
- 2 eggs
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 container (8 oz) sour cream
- 1 teaspoon vanilla
- 3/4 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 teaspoon ground nutmeg
- 1/4 cup butter or margarine, softened
- Vanilla ice cream
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