Sausage, Corn & Rice Chowder | Riceland
Warm up with the satisfying flavors and rich, creamy texture of Sausage, Corn and Rice Chowder. This dish will be ready to serve in about 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riceland.com.
Ingredients
- 8 ounces ground pork sausage
- 1 cup chopped onion
- 1/2 cup sliced celery
- 2-1/2 cups chicken broth
- 1-1/2 cups milk
- 1/2 cup uncooked Riceland Long-Grain White Rice
- 1/4 teaspoons black pepper
- 1 can (15 ounce) cream style corn
- 2 Tablspoon. chopped fresh parsley
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