Beef in Plum Sauce Recipe

Name: Beef in Plum Sauce Recipe
Ingredients: Approximately 1.5 pounds lean beef, cut in thin strips roughly 2-inches long, all fat trimmed and discarded.; 1/4 of 1 red onion, cut in thin strips or 2 scallions cut in 2-inch pieces; 1 tbsp. Soy Sauce (Full Dark, not light); 1 tbsp Plum Sauce; 1 tsp. honey; A pinch of salt and 8 grinds fresh black pepper.; 2 tbsp peanut oil or vegetable oil for frying.

www.unclejerryskitchen.com

Quick, simple, and delicious Beef in Plum Sauce with mild plum sauce glaze, perfect for spice-sensitive palates. Perfect for a quick weeknight meal!

View full recipe on www.unclejerryskitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.unclejerryskitchen.com.

Share this recipe:

Cooking tools:

Wok
Pepper mill
Chef's knife
Cutting board
Zip-top bag
Mixing bowl
Measuring spoon
Serving bowl
Spoon
Skillet
Stove
Refrigerator
Freezer

Ingredients

Approximately 1.5 pounds lean beef, cut in thin strips roughly 2-inches long, all fat trimmed and discarded.
1/4 of 1 red onion, cut in thin strips or 2 scallions cut in 2-inch pieces
1 tbsp. Soy Sauce (Full Dark, not light)
1 tbsp Plum Sauce
1 tsp. honey
A pinch of salt and 8 grinds fresh black pepper.
2 tbsp peanut oil or vegetable oil for frying.