Ultimate Asian Salad

Ingredients

• Salad-
• 3 cups shredded cabbage
• 1 cup matchstick carrots
• 3 cups red cabbage
• 4 green onions, white and light green parts chopped
• 1 small red pepper, sliced thin and chopped into 1-inch pieces
• 4 cups of chopped romaine lettuce
• 2 cups frozen edamame, thawed
• ¼ cup chopped cilantro
• 1 can mandarin oranges, save juice
• 1 package of Ramen noodles, broken into small chunks, uncooked
• Dressing-
• 3 tablespoons low sodium soy sauce
• ¼ cup rice vinegar
• 2 tablespoons sesame oil
• 3 tablespoons juice from mandarin orange can
• 2 tablespoons olive oil
• 2 tablespoons creamy peanut butter
• 1 tablespoon minced ginger (or ginger paste)