Brussels Sprouts Slaw Recipe With Apples, Hazelnuts and Cranberries - Grit

Ingredients

• 1 pound Brussels sprouts
• 1 green apple (such as Granny Smith)
• 2 green onions, white and pale green part only
• 2 tablespoons apple cider vinegar
• 1/4 cup extra virgin olive oil
• 1/2 teaspoon kosher salt
• 1 teaspoon Dijon-style mustard
• Freshly ground black pepper
• 1/2 cup dried cranberries
• 1/2 cup chopped and roasted hazelnuts
• 1/2 cup blue cheese crumbles