Herb Society of Nashville
***Sept-Oct 2022 Dinner Group Winner*** Almond Cake with Cream Sherry and Brandy (Tarta de Santiago) Tarta de Santiago is an almond cake from Spain that
Keywords
- Herb Society of Nashville
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.herbsocietynashville.org.
Ingredients
- 8 T. unsalted butter, melted and cooled, plus more for the pan
- 2 1/2 cups sliced skin-on almonds, divided
- 1/4 cup + 1 T. all-purpose flour
- 1 tsp. kosher salt
- zest of 1/2 lemon
- 6 large egg yolks, room temperature
- 1 cup + 2 T. granulated sugar
- 3 large egg whites, room temperature
- 2 T. cream sherry
- 3 T. brandy
- confectioner's sugar for decorating
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org
Herb Society of Nashville
herbsocietynashville.org