Pork and Balsamic Strawberry Salad Recipe: How to Make It

Pork and Balsamic Strawberry Salad Recipe: How to Make It

www.tasteofhome.com

Serving this entree salad gives me hope that warmer days aren't too far off. If strawberries aren't in season yet, use thawed frozen in place of fresh. —Laurie Lufkin, Essex, Massachusetts

Keywords

  • main dish salads
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 1 pork tenderloin (1 pound)
  • 1/2 cup Italian salad dressing
  • 1-1/2 cups halved fresh strawberries
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons olive oil
  • 1/4 cup chicken broth
  • 1 package (5 ounces) spring mix salad greens
  • 1/2 cup crumbled goat cheese

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